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Garam Masala
134 INR/Pack
Product Details:
- Purity(%) 100 %
- Usage Food
- Moisture (%) Nil
- Shape Powder
- Color Brown
- Grade Food
- Shelf Life Up to 12 Months
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Garam Masala Price And Quantity
- 134 INR/Pack
- 100 Pack
Garam Masala Product Specifications
- Dry Place
- Up to 12 Months
- Food
- 100 Grams (g)
- 100 %
- Brown
- Food
- Powder
- Nil
Garam Masala Trade Information
- 5000 Pack Per Month
- 7 Days
- All India
Product Description
Experience monumental flavor and enviable aroma with our Garam Masala, a spectacular blend made to elevate every dish. Manufactured and supplied in India, this latest offering ensures 100% purity and nil moisture content, maintaining freshness for up to 12 months. Our premium 100-gram powder comes in a rich brown hue, perfect for a variety of culinary applications. Harness monumental savings todaytry now and transform everyday meals into culinary masterpieces with this essential spice. Store in a dry place for best results.
Versatile Uses and Outstanding Features of Garam Masala
Garam Masala powder is widely used for seasoning and flavoring both vegetarian and non-vegetarian dishes, imparting a warm, robust taste. Its used as a finishing spice or during cooking for depth of flavor. Extra features include its 100% food-grade purity and perfect moisture balance, making it highly enviable for home cooks and chefs. The powders spectacular aroma transforms any meal into something extraordinary, making it a staple in Indian cuisine.
Certifications, Payment Terms, and Export Markets for Garam Masala
Our Garam Masala holds food-grade certification, meeting stringent quality standards in India. We offer proposal amounts tailored to bulk and individual buyers, with Stock Ready for immediate shipment. Flexible payment terms make transactions smooth and efficient. The main export markets include Asia, Middle East, and emerging global regions. We prioritize quick drop-off and responsive service, ensuring you receive authentic Indian Garam Masala promptly every time.
Versatile Uses and Outstanding Features of Garam Masala
Garam Masala powder is widely used for seasoning and flavoring both vegetarian and non-vegetarian dishes, imparting a warm, robust taste. Its used as a finishing spice or during cooking for depth of flavor. Extra features include its 100% food-grade purity and perfect moisture balance, making it highly enviable for home cooks and chefs. The powders spectacular aroma transforms any meal into something extraordinary, making it a staple in Indian cuisine.
Certifications, Payment Terms, and Export Markets for Garam Masala
Our Garam Masala holds food-grade certification, meeting stringent quality standards in India. We offer proposal amounts tailored to bulk and individual buyers, with Stock Ready for immediate shipment. Flexible payment terms make transactions smooth and efficient. The main export markets include Asia, Middle East, and emerging global regions. We prioritize quick drop-off and responsive service, ensuring you receive authentic Indian Garam Masala promptly every time.
| Form | Powder |
| Variety Available | Garam Masala |
| Brand | Ashish Hari |
| Packaging Type | Box |
| Packaging Size | 50 g |
| Type | Organic |
| Shelf Life | 12 Months |
| Is It Fssai Certified | FSSAI Certified |
| Usage/Application | Cooking |
| Manufactured By | Harilal and Sons |
FAQs of Garam Masala:
Q: How should Garam Masala be stored to maintain its freshness?
A: For optimal freshness, Garam Masala should be stored in a cool, dry place away from moisture and direct sunlight. This helps preserve its flavor and shelf life for up to 12 months.Q: What are the benefits of using Garam Masala in cooking?
A: Garam Masala adds a complex, aromatic flavor to dishes, enhancing the taste profile and making meals more enjoyable. Its unique blend supports a healthier, enviable alternative to artificial seasonings.Q: Where is your Garam Masala manufactured and supplied from?
A: Our Garam Masala is manufactured, supplied, and traded directly from India, ensuring authenticity and high-quality standards.Q: When does the shelf life of Garam Masala expire?
A: Garam Masala, when stored properly in a dry environment, remains fresh and safe for use for up to 12 months from the date of manufacture.Q: What is the process for purchasing Garam Masala in bulk?
A: Interested buyers can request a proposal amount according to their quantity requirements. Our team ensures stock is ready for prompt drop-off and delivery after payment is confirmed.Tell us about your requirement
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