Product Description
Discover the rare and transcendent flavor of Kashmiri Red Chilli, sourced directly from the optimal terrains of India. This towering spice, renowned for its vibrant red hue and mild heat, elevates any dish to culinary perfection. With 100% purity, absolute nil moisture, and a shelf life of up to 12 months, every 100-gram purchase guarantees freshness you can find nowhere else. Ideal for food manufacturing, suppliers, and traders, this premium-grade chilli is the ultimate addition to your spice arsenalstore in a dry place to preserve its distinct aroma and color.
Versatile Application in Culinary Spaces
Kashmiri Red Chilli is celebrated for its rich color and subtle heat, finding widespread use in homes, restaurants, and food processing units. Its key features include optimum purity, a fine red shade, and zero moisture, all contributing to a superior culinary experience. From curries to marinades and tandoori delicacies, this chilli not only enhances taste, but also imparts a vibrant appearance, making it a preferred spice in general food preparations.
Domestic Market Reach and Hassle-Free Delivery
Kashmiri Red Chilli is widely distributed across major domestic markets in India. With prompt delivery times and transparent order completion protocols, purchasing is seamless. The exchange process is defined for customer satisfaction and supported with authentic certifications, ensuring the highest standards. The list price reflects the top-grade quality, while buyers benefit from the assurance and reliability integral to certified supply chains in the spice industry.
| Masala Type |
Kashmiri Mirch |
| Flavour |
Spicy |
| Brand |
Ashish Hari |
| Packaging Size |
50g |
| Packaging Type |
Box |
| Usage/Application |
Cooking |
| Color |
Red |
| Is It Organic |
Organic |
| Shelf Life |
12 Months |
| Manufactured By |
Harilal and Sons |
FAQs of Kashmiri Red Chilli:
Q: How should Kashmiri Red Chilli be stored for optimum freshness?
A: It is best stored in a dry place away from moisture and heat, ensuring the chilli retains its vibrant color and flavor for up to 12 months.
Q: What makes Kashmiri Red Chilli a rare find in the spice market?
A: Its unique combination of mild heat, 100% purity, and transcendent color makes it a sought-after addition for chefs and food enthusiasts seeking premium quality.
Q: Where can Kashmiri Red Chilli be used in cooking?
A: It can be used universallyfrom home kitchens to professional food manufacturingenhancing the color and flavor of dishes like curries, marinades, and snacks.
Q: What is the process for order completion and exchange?
A: Orders are processed efficiently with well-defined protocols for quick completion. Exchange requests are addressed as per supplier policies to guarantee customer satisfaction.
Q: When does the shelf life for Kashmiri Red Chilli expire?
A: This chilli maintains prime quality for up to 12 months from the date of purchase, provided it is stored as recommended.
Q: What are the benefits of using 100% pure Kashmiri Red Chilli in food preparation?
A: It ensures dishes have a natural, appealing color and a subtle heat without bitterness or artificial additives, elevating both presentation and flavor.